Guide

Yes, you can put protein powder in food, as long as you match the powder to your dish and mix it well.

Yes, you can substitute gel food coloring for liquid coloring if you adjust the amount and add a little extra liquid to balance the recipe.

Yes, you can put food coloring in cream-cheese frosting as long as you add it gradually and keep the frosting thick enough to hold its shape.

Yes, you can shred cooked chicken in a food processor by pulsing briefly in small batches so the meat stays tender instead of pasty.

Yes, you can put chia seeds in food, as long as you use moderate amounts and add enough liquid so they swell safely before you eat them.

Yes, you can put most household food scraps in a green bin when your council accepts food organics, but always follow your local collection rules.

Yes, you can put small amounts of food scraps in potted plants if they are chopped, buried, and balanced with proper potting mix and drainage.

Yes, you can shred cheese in a food processor by using the shredding disc on well chilled blocks for fast, even results.

Yes, you can shred carrots in a food processor when you use the shredding disc correctly and prep the carrots for the feed tube.

Yes, you can shred cabbage in a food processor when you use the shredding disc and short pulses for even, crisp strands.